Truffle Fettuccine

8.00

Category:

Description

FETTUCCINE WITH EGG AND TRUFFLE

ingredients:

  • Semolina of wheat hard
  • eggs (20%)
  • 5% Summer Truffle (tuber Aestivum Vitt)
  • Scent

Allergens in Bold.Contains allergens: cereals containing gluten and derived products, eggs and egg products.


Nutritional values ​​(100g):

  • Energy value Kj 1632 / Kcal 385
  • Fat 4,5 g
  • – of which Saturate 1,4 g
  • Carbohydrates 73 g
  • – of which sugars 1,8 g
  • Protein 13,2 g
  • fibers 0 g
  • salt 0,37 g

Use: for optimal cooking we recommend using plenty of water. When boiling, add salt, pour the pasta and mix gently after it has softened. Season with a knob of butter and serve. Cooking time: 2 minutes.

Conservation Method: store in a cool and dry place away from light and heat and consume within 30 months.

Format:250g

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