Sicilian Pesto Rosso with truffle
Inspired by the Sicilian tradition, sun-dried tomatoes, basil, pecorino and parmesan are embellished with the delicate flavor of black Summer truffles. Ideal for appetizers and main courses.
- Red Pesto Siciliano 96% (sunflower oil, dried tomatoes (25%), Grana Padano cheese (milk, eggs), pasta with basil (Italian basil, sunflower oil, salt, antioxidant: ascorbic acid), Romano cheese Pecorino (milk) Extra virgin olive oil, garlic, black pepper, herbs, salt)
- 3% Summer Truffle (Tuber aestivum Vitt)
It may Contain traces or spores of the genus Tuber spp.
Allergens: milk and dairy products (lactose and milk protein); eggs and egg products.
Nutritional information (100g):
- Energy value kJ 2389 / kcal 579
- Fats 57.9 g
- – Which of saturated 7.2 g
- Carbohydrates 8.9 g
- – Which of sugars 6.2g
- Protein 5.7 g
- Fiber 0 g
- Salt 2:36 g
- Sodium 944 mg
Use: ideal for appetizers, pasta dishes and pizza.
Method of Storage: Store in a cool, dry place away from moisture and from light and heat.