White Truffle Sauce 90g

Ingredients:

• Cultivated mushrooms (Agaricus Bisporus)
• Porcini Mushrooms (Boletus Edulis and related group)
• Sunflower oil 11%
• Extra Virgin Olive Oil 5%
• White Truffles 1.1%: Bianchetto Truffle 1% (Tuber Borchii or Albidum Pico), White Truffle 0.1% (Tuber Magnatum Pico)
• salt
• Aroma

Use: for appetizers, first and second courses.

Storage Method: after opening, keep in the fridge for 7 days max.

Format: 90g